Recipe: Boojee Atlantic Rim Shrimp Scampi from Birdrock Taco Shack

SARASOTA, Fla. (WWSB) - BIRDROCK taco shack

Boojee Atlantic Rim Shrimp Scampi

Serves 4

2 Zucchini medium thin sliced lengthwise on mandolin

Appx. 1 lb. Shrimp large size 26/30 to 16-20 peeled and deveined

4 oz. chickpeas

Peeled and chopped ginger 2 teaspoons

Serrano peppers chopped fine 2

Garlic 4 cloves smashed with ginger

2 oz. pistachio oil

1 oz. unsalted butter

Juice of 1 lime

Pomegranate pop seeds on top

2 oz. pistachio nut sprinkled on top

Fresh cilantro sprinkled on top

Heat sauté pan add butter & oil add ginger, garlic & peppers, toss, add shrimp toss cook 1 minute add chickpeas then zucchini, toss 30 seconds pull from heat.

Bowl it squeeze lime, add pomegranate seeds, pistachio & cilantro …. eat

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