Kiwi Super-Food Recipes from Janie the Clairvoyant Gourmet | Suncoast View

Kiwi Super-Food Recipes from Janie the Clairvoyant Gourmet | Suncoast View
Kiwi recipes on Suncoast View with Clairvoyant Gourmet.


Kiwi Recipes from Janie Boisclair, Clairvoyant Gourmet,

Kiwi Super-Foods from The Clairvoyant Gourmet | Suncoast View

Grilled Kiwi Skewers

Serves 2


6 Boneless chicken tenders

3 kiwi, cubed

1 pineapple, cubed

1/4 cup agave honey

1/4 cup Himalayan sea salt

1/4 cup coconut oil

1 pack of 6-8″ skewers


In a frying pan, melt coconut oil. Rinse chicken tenders and sprinkle both sides with salt. Cook on medium heat for 3 minutes on each side (depending on size of pieces, until cooked). Remove from heat.

Take skewers and start alternating cubes of kiwi, chicken, pineapple. Put completed skewers back in pan and drizzle with agave honey, turning skewers in honey for 1 minute, then serve.

Kiwi Agave Chakra Salad

Serves 4-6


4 cups fresh strawberries

1 1/4 cup of fresh blueberries

6 kiwi peeled

1/4 cup agave honey

1/4 cup natural sugar

1/4 cup rosemary finely-chopped


Layer 1: 1 cup strawberries chopped

Layer 2: 4 kiwi sliced 1/4″ thick

Layer 3: 1 cup blueberries

Layer 4: 3 cups strawberries

Top 2 sliced kiwi 1/4″ thick

Center ring 1/4 cup blueberries

Start at the bottom of your bowl. Pour in layer 1 then place kiwi slices flat to cover the strawberries creating 2 rows of kiwi slices. Next cover the kiwi with blueberries. Press firm to compact the fruit to interlock a bit then drizzle agave over the surface to your liking. Sprinkle with natural sugar and finely-chopped rosemary. Next add the balance of the strawberries, followed by an outer and inner ring of kiwi topped with a handful of blueberries. Serve chilled. Spoon into a bowl top with yogurt or whipped cream.

Golden Kiwi Lemonade

Serves 2


3 golden kiwi peeled and quartered

1/2 cup freshly squeezed lemon juice

1/4 cup agave honey or raw sugar

3 cups water

6-8 ice cubes


In a blender, combine all ingredients. Note: You can add ice to the blender for a frosty drink or pour over ice when completely mixed. Blend until combined and garnish with Golden kiwi slice and raw sugar rim if desired.

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