Recipes

I love to create several dishes out of one main theme. When you have grandchildren, they may just want a little comfort on a plate with red sauce and lots of ooey gooe…

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The chef from MUSE expertly prepares spaghetti squash "Spasta" with chopped kale, shaved Brussels and san marzano tomato sauce.

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There is nothing better than fresh seasonal  berries. As we say farewell to the last of Florida fresh strawberries and welcome blueberry season, we have gathered some …

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The Michael's on East Chef prepares pan-seared red snapper, mussels, clams,fresh tomatoes, green peppers & lemon garlic white wine sauce.  

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Next to Phillippi Creek Estate, this lovely little gem hits a hot spot for authentic fresh Thai cuisine. Reservations are recommended as the spot is small but the flav…

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Located by Five Points on Main Street, Duval's offers fresh southern seafood and cocktails with al fresco-dining.  Serving lunch and dinner, the oyster po' boy and fre…

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