Recipes

  Let’s make Pan Seared Duck Breast Salad with Chef Judi

4 duck breasts ( 2 per package at Geiers sausage kitchen

  Chef Judi Cooks Italian Fish Stew

Nola BBQ Shrimp from Eliza Ann’s Coastal Kitchen | Suncoast View

Chef Sam cooks Chicken Tonkatsu Bao Buns

Seared Sea Scallops from The Concession Golf Club | Suncoast View

New bacon vending machine fuels Ohio State University students

How to make Gingersnap cookies with Chef Judi

Continued Coverage

  Steakhouse Burger Blue from BurgerFi | Suncoast View

Baked Pineapple & Cheddar Cheese Casserole from Gold Rush BBQ | Suncoast View

Spicy Creamy Corn and Chicken Chowder

Lobster Ravioli with Creamy Scallop Sauce

Braised Lamb Shanks

Chicken & Pesto Flatbread from Brio Tuscan Grille | Suncoast View

  Crispy Feta with Honey and Chilies

Crispy Feta with Honey and Chilies

The Gobbler from 1812 Osprey A Neighborhood Bistro | Suncoast View

Suncoast View learns how to make this fun and simple turkey recipe!

  Corn Pudding

A once very traditional New England dish, corn in every style, especially street corn is having its half a decade of fame. This makes an ideal post-Thanksgiving meal with chunks of turkey and some warm gravy drizzled atop.

Roasted Spicy Lemon Brussels Sprouts on the Stalk

Roasted Spicy Lemon Brussels Sprouts on the Stalk

  48-hour Turkey Brine and Rub | Phillippi Creek Oyster Bar

Gruyere and Sausage Stuffed Pumpkins from Geier’s Sausage Kitchen | Suncoast View

Tagliolini with Stone Crab and Lemon

Maple Cider Glazed Sweet Potato & Quinoa Spinach Patties

Greek Chicken Souvlaki from Popi’s Place | Suncoast View

Turning Thanksgiving Leftovers into Fresh New Meals with The Spice & Tea Exchange | Suncoast View

  Seasonal Mocktail from Out and About Coffee | Suncoast View

Justin Banister from Out and About Coffee makes this Mocktail in our Rice's Appliance kitchen.

Butternut Squash & Apple Bisque from Premiere Catering | Suncoast View

Chef David prepares this delicious dish on Suncoast View.

We Taste-Test Cool New Drinks from Calusa Brewing | Suncoast View

Calusa Brewing previews their weekend beer festival by bringing some new creations to Suncoast View.

Grouper Cooked in Banana Leaf | Chef Borelli

Chef Thomas Borelli of Jack Dusty shares this recipe on ABC7.

Escarole Squash Salad from Whole Foods | Suncoast View

Recipe for Escarole Squash Salad from Whole Foods.

Modern Green Bean Casserole | Chef Judi

When I was a kid I loved that canned string beans with cream of mushroom soup casserole. As I entered Culinary School, I realized roasted root veggies or marinated roasted wild mushrooms might be better choices for cleaner eating Holiday meal.

  Niman Ranch Porchetta from Mattison’s | Suncoast View

For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Grilled Pork Chops With Curry Yogurt Sauce | Chef Judi

Grilled Pork Chops With Curry Yogurt Sauce | Chef Judi

Garlic Shrimp | Chef Allen Yu

Garlic Shrimp | Chef Allen Yu

Fresh Creamy Salmon Pasta With Spinach | Chef Judi

Fresh Creamy Salmon Pasta With Spinach | Chef Judi

Mediterranean-Style Australian Lamb Shank from Seasons 52 | Suncoast View

For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Bangin’ Potato Salad from Southern Steer Butchers | Suncoast View

Learning how to make bangin' potato salad with Southern Steer Butchers.

Portuguese Black Cod from Michael’s On East | Suncoast View

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Prawn & Kale Salad | Apollonia Grill

Prawn & Kale Salad | Apollonia Grill

Chicken Pho | Chef Judi

Chicken Pho | Chef Judi

Tacos and Margaritas from Daiquiri Deck | Suncoast View

SARASOTA, FL (WWSB) - Daiquiri Deck stopped by to tell us all about their amazing Taco Tuesday deal! And what's a taco without a margarita to pair it with? We learn how to make Daiquiri Deck's "1993 Margarita".

Teriyaki Pork Belly with Edamame from Social Eatery & Bar | Suncoast View

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Chicken Madras from The Indian Table | Suncoast View

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Pumpkin Spice Torte from Mattison’s | Suncoast View

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Sourdough Sausage Stuffing | Chef Judi

Sourdough Sausage Stuffing | Chef Judi

Tahini Carrot Soup | Chef Judi

Tahini Carrot Soup | Chef Judi

Kielbasa with Fennel and Oranges | Chef Judi

Kielbasa with Fennel and Oranges | Chef Judi

  Pork Chop Mushroom Gravy Skillet Dinner from Gold Rush BBQ | Suncoast View

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Salmon Toast | Michael’s On East

Salmon Toast | Michael's On East

Papaya Lasagna from Green Path Veterans Farms | Suncoast View

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Spaghetti Pie | Chef Judi

Spaghetti Pie | Chef Judi

Blackened Duck Breast from Epicurean Hotel | Suncoast View

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Grilled Sirloin over Sunchoke Hash

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Caramel Apple Pork Chops

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Chili from Morton’s Firehouse Chili Cook-Off | Suncoast View

SARASOTA, FL (WWSB) - Make sure you head over to the 19th Annual Morton's Firehouse Chili Cook-off on Sunday, October 14th.

Baked Beans from Brick’s Smoked Meats | Suncoast View

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Short Rib Lasagna from Seasons 52 | Suncoast View

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Roasted Bratwurst with Apples and Cabbage from Whole Foods | Suncoast View

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Cassis Stewed Summer Fruits Lemon Cake and Whipped Cream Parfait from Simply Gourmet Caterers | Suncoast View

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Shrimp in Lobster Sauce | Tsunami

Shrimp in Lobster Sauce | Tsunami

Homemade Baby Food with Chef Rami from Origin Pizza | Suncoast View

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Pan-Seared Lamb Shoulder Chops Over Creamy Goat Cheese And Mushroom Barley | Suncoast View

SARASOTA, FL (WWSB) -  For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Celebrate Fall with Pumpkin Flavors in the Kitchen | Suncoast View

SARASOTA, FL (WWSB) - Chef Judi is in the kitchen with delicious, pumpkin flavored treats from all over the suncoast. See all of the tasty items from Mattison's, Sift Bakehouse, Five-O Donut Company, Morton's Market, and Yoder's.

  Pan-seared cod and mussels | Suncoast View

Roasted cod with mussels

Crawfish Mac and Cheese from Seafood Shack | Suncoast View

SARASOTA, FL (WWSB) - For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining

Sweet Potato Spiced Cake Roll | Jack Dusty at the Ritz-Carlton

Sweet Potato Spiced Sponge Cake

Siesta Key Summerhouse Steak & Seafood Signature Cocktails | Suncoast View

SARASOTA, FL (WWSB) -  For reviews, recipes, cooking tips and more, visit MySuncoast Dining at www.mysuncoast.com/dining