Restaurants and Home Cooks Embrace Egg-centric Dishes

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About Chef Judi

Judi Gallagher is an honors graduate of the Culinary Arts Program at Johnson & Wales College. A former owner of New England restaurants and a reputable dessert company, Chef Judi is the Culinary Director for ABC 7, and the Contributing Food and Wine Editor of Sarasota Magazine.

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Meet Chef Judi
Culinary Director for ABC 7 & MySuncoast.com.

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The Fresh Market

Edible Sarasota