2 cups Basmati Rice cooked as directed with 1/2 cup whole cranberries
Leftover turkey
1 jar stonewall coconut curry simmering sauce. Found at fresh market
1 granny smith apple diced skin on
1/2 diced onion
2tbsp butter
Melt butter. Sauté onions gently
Add apples and turkey
Add sauce
Simmer 5 minutes
Serve over cranberry rice








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