5/31-13 - Lunch with Chef Judi - Ilias

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Chef owner Ilia Tasho has a master’s degree in yogurt making and his family has been in the restaurant business in Greece and Albania for 100 years, needless to say.

Order the Tzatziki! It is amazing. A Greek combination platter is a wonderful start. Their desserts are sweet with tastes like orange blossom rice pudding and lavender Greek yogurt cake with lical organic honey.

Wait till you try the lamb shanks and grilled octopus.

Ilias is a must visit Simple old country decor and authentic Greek food.


Culinary Director

As the Culinary Director for ABC 7, I whip up cooking segments on ABC 7 News at Noon, along with recipes, cooking tips, reviews and great food finds on MySuncoast Dining at www.mysuncoast.com