1 pound Earth mix pasta from Peperonata pasta (farmers market)
I love shopping at Yoder’s produce market and I love fresh pasta from out local famed pasta company Peperonata pasta
Together we created a simple fresh dish to serve after sunset to your friends - best part, the leftovers make a wonderful cold pasta salad
1 eggplant diced
1 large zucchini diced
2 small summer squash diced
2 Anaheim peppers diced
1 cup red grape tomatoes
1 cup yellow grape tomatoes
1 1/2 cup marinara sauce
1/2 cup fresh basil
1/2 cup goat cheese
1 red onion diced
3Tbsp olive oil
1tsp red pepper flakes
Salt and pepper
Cook pasta as directed on package. In a large sauté pan heat up olive oil over medium high heat. Add red pepper, onions , and Anaheim peppers, and sauté for five minutes. Add the eggplant, summer squash, and zucchini. Sautee till all ingredients are tender , and add the marinara sauce. Reduce heat to medium , add pasta and toss lightly. Garnish with basil and goat cheese.








chefjudi posted at 4:47 pm on Fri, Feb 15, 2013.
Aays great for people to cook for their Mom!!
ruskindwin posted at 10:59 am on Fri, Feb 15, 2013.
I couldn't imagine that we could make a healthy and nutritious pasta!. You are such an amazing one Judi!
pattymiller posted at 10:53 am on Fri, Feb 15, 2013.
Heyya Judi. I just follow this one and tried to cook this the same as yours. And its soooooooooooooo good. I love it.
cathykindard posted at 5:22 pm on Thu, Feb 14, 2013.
Judi, I'm trying to eat healthier. I enjoy your show and look forward to testing your recipes. Thank you for sharing!
Ally posted at 5:16 pm on Thu, Feb 14, 2013.
Thank you for sharing this recipe, Judi! I'm going to make this tomorrow night [beam]
nathanros posted at 10:20 am on Thu, Feb 14, 2013.
Great pasta is this. I guess to cook this for my mom today will going to make her happy. I won't worry because this pasta has lots of nutrients. So my mom could eat this one all day.
jejahmonts posted at 10:03 am on Thu, Feb 14, 2013.
Hey Judi! You know what I love pasta so much. And I feel that all those I cook is not that healthy enough. And this one( your recipe) is a healthy one. I will really going to try this one. Do you have any other healthy pasta recipes aside from this? Thanks.